I really love to cook. I don't know how long it took me to get to this point, but I could spend all day in the kitchen these days. I love preparing healthful foods that taste scrumptious.
Tuesday, January 27, 2009
I'll Make You Banana Pancakes
Posted by April at Tuesday, January 27, 2009 5 comments
Thursday, January 22, 2009
Where At Least I Know I'm Free
January 20, 2009
Posted by April at Thursday, January 22, 2009 3 comments
Wednesday, January 21, 2009
A Ball? Oh, That Would Be Fun!
What do you do when you have the chance to go to the Lincoln Inaugural Ball in celebration of Barack Obama's inauguration?
Posted by April at Wednesday, January 21, 2009 10 comments
Tuesday, January 13, 2009
You'll Freeze to the Bone Out There
New Year's 2009 was a night for me to remember. I spent it in New York City with some good friends, not with Dick Clark, but in Central Park for the Emerald Nuts Midnight Run. It was a quick trip, but incredibly fun and even more cold. Seriously, I have a new definition for chilled to the bone. Here's the trip in review.
Posted by April at Tuesday, January 13, 2009 0 comments
Sunday, January 11, 2009
Tradition....Tradition!
Number 17 on my list of "26 things to do while 26" was to learn how to make homemade raviolis. My mother is full italian and every year her mom, Grandma Carmel to me, made homemade raviolis for Christmas Eve dinner. They are ridiculously good and I have always wanted to learn how to make them as it is a tradition too tasty to lose. For the past few Christmases, Grandma Carmel has been too sick and we have opted for the frozen variety, a poor substitute if you ask me. So this year, to stick with my goals and also to bring back that loving Christmas dinner, my mom and my sisters and I made the raviolis.
Posted by April at Sunday, January 11, 2009 6 comments
Tuesday, January 6, 2009
And Give Good Cheer of the Season
Posted by April at Tuesday, January 06, 2009 2 comments